The cut on big tickets
Delivery apps charge 15% to 30% per order. On a $60 family dinner, that is up to $18 gone.
For Indian restaurants
Online ordering for your Indian restaurant. No commission.
Mild for the kids, extra hot for dad, garlic naan for everyone. Customers order pickup straight from you, and every choice prints on the ticket.
$1/month for your first 3 months, then $29/month. No contract.
New orderPaid online
Chicken tikka masala
Medium · garlic naan · basmati rice
Commission$0.00
- Live in real restaurantsTim Tim’s Halal Grill · The Halal Burger
- Secure card paymentsProcessed by Stripe
- Prints in your kitchenStar cloud printers
- Works with your POSSends orders to Square
The problem
Indian takeout is ordered for the whole table. A delivery app takes its cut of the whole ticket.
Spice levels get lost
Four curries at four heat levels, read over the phone. One wrong vindaloo and the night is over.
Eighty dishes to type
Tandoori, curries, biryani, breads and sides. Entering a long menu by hand takes a whole weekend.
The fix
Menuline imports your menu from photos or your delivery app page. Every curry asks for a spice level, customers add naan and rice, and they pay online. The ticket prints in your kitchen, and you pay 0% commission.
Built for how people order Indian food
The parts of ordering that matter on a busy Saturday night.
Chicken tikka masala
Spice level
MildMediumHotExtra hot
Add-ons
Garlic naan+$3.50Basmati rice+$3Raita+$2.50
A spice level on every curry
Add a required spice level to a whole category at once. Naan and rice add-ons carry their own prices.
Pickup time
Saturday
6:00 PM6:15 PM6:30 PM6:45 PM7:00 PM7:15 PM
Family dinners, ordered ahead
Customers choose a pickup time in 15-minute slots, up to 8 days ahead, and pay when they order.
biryani near me
yourrestaurant.com
Your restaurant · Order pickup online
Menu, hours and ordering, on your own site.
Found when they search a dish
Menuline builds a fast site and suggests SEO pages from your menu, like one for your biryani. You approve them first.
Order total$22.50
Delivery app commission at 25%$5.63
Menuline commission$0.00
Example order. Sales are paid out to your bank. Card processing applies to any online payment.
Keep the whole order
You pay 0% commission. Menuline collects the payment and pays your sales out to your bank.
Run your numbers
What delivery apps cost your Indian restaurant
Slide to your monthly sales through delivery apps and pick the commission you pay. Then see what the same orders cost on your own site.
Commission range of 15% to 30% per Uber Eats’ published merchant pricing, as of 2026. Menuline ordering is pickup today, with delivery coming soon, so the savings apply to orders your customers move to pickup on your site.
About 250 orders at $40 each
Commission you pay
- Delivery apps take
- $2,500/mo
- Menuline, flat
- $29/mo
Commission over a year$30,000vs $348 a year on Menuline Starter
Start for $1
How it works
From order to tandoor in three steps
- 1
They order their way
Tikka masala medium, vindaloo extra hot, two garlic naan. They pick ASAP or a time, and pay.
- 2
The ticket prints
Every spice level, add-on and note prints in your kitchen, and the order shows live in your dashboard.
- 3
They pick it up
The bag is paid and waiting at the counter, and they join your customer list for next time.
Pricing
One flat price. 0% commission.
Both plans are $1/month for your first 3 months, then month-to-month. Cancel anytime.
Starter
$29/month
$1/month for the first 3 months
Everything to take orders online
- AI-Optimized Website
- Online Ordering
- Automated SEO Pages
- Loyalty and Rewards
Growth
Most complete$99/month
$1/month for the first 3 months
Everything in Starter, plus
- Branded iOS & Android app
- AI-powered marketing
- Priority 24/7 support
0% commission on every order. Month-to-month, no contract. Full pricing details
Questions Indian restaurants ask
Can customers choose a spice level for each dish?
Yes. Add a spice-level choice, make it required, and attach it to a whole category or to single dishes. The choice prints on the kitchen ticket.
Can I sell thalis and combo meals?
Yes. Make each part of the combo a required choice, such as a curry, a bread and a rice, with upcharges for premium picks like lamb or garlic naan.
Does Menuline have a catering system?
Not a separate one. You can list party trays as menu items with sizes, and customers schedule pickup up to 8 days ahead and pay upfront. There is no quote or invoice tool.
Can I email customers for Diwali?
On the Growth plan, yes. Menuline’s seasonal email calendar includes Diwali, which you turn on for your restaurant. Menuline marketing is email only.
Does Menuline handle delivery?
Menuline ordering is pickup today, and delivery is coming soon. Many restaurants keep delivery apps for delivery and use their own site to move pickup regulars off commission.
What does it cost?
Starter is $29/month and Growth is $99/month, both $1/month for the first 3 months, month-to-month. You pay 0% commission. Diners pay a 5% platform fee at checkout.
Every spice level, none of the commission
Your Indian restaurant website and pickup ordering, live in days. $1/month for your first 3 months.
